Celebrating the enduring appeal of printed art in all its forms, Available Works will return to downtown Manhattan this weekend. Presented by Something Special Studios (SSS*), Water Street Associates (WSA), and Wrong Answer, the two-day event will be hosted within the expansive surrounds of the recently opened cultural hub, WSA. Housed in a towering 1980s…
The leading international art fair dedicated to contemporary art from Africa and the African diaspora, 1-54 will return to London’s Somerset House from 10–13 October 2024 — this year featuring 60 exhibitors from 23 countries. Ahead of the fair’s launch, 1-54’s Founding Director Touria El Glaoui offers Something Curated an exclusive glimpse into what we…
Spanning millennia, the story of Cappadocia, a myth-steeped and ancient land in Central Anatolia, Turkey, has been shaped by numerous civilisations, religions, and empires over centuries. The region’s history dates back to the Palaeolithic era, with evidence of human settlements existing long before the rise of any organised society. However, it was during the Hittites’…
For the second consecutive year and building on a triumphant 2023 debut, celebrated island restaurant, Tillies from Palm Heights in Grand Cayman will arrive in New York City this week. The restaurant will be serve a family-style sharing menu from the 41st floor at WSA in FiDi for a six-day Fashion Week pop-up. Tillies’ head…
It’s a heatwave and I’m sitting in Bungee Space in Nolita drinking a guava cold brew from a glass with a rim coated with salted plum sugar thinking, why is New York so cool? So cool that this heatwave feels soothing. As I drink my cool coffee I’m thinking about the Matrix, and how this drink…
From 5 October 2024, the Barbican will host The Imaginary Institution of India: Art 1975-1998, the world’s first exhibition to explore and chart this period of significant cultural and political change in South Asia. Ahead of the exhibition, Something Curated sat down with Shanay Jhaveri, Head of Visual Arts at the Barbican, to learn more…
Klaus Wittrup, a self-taught chef, has worked in diverse kitchens across Denmark, Sweden, and the U.S. Holding a masters degree in business economics and marketing, he also served two influential years as the right-hand to Claus Meyer of Noma fame. He then spent a year in Indiana, a time which he says ‘sparked his passion…
This summer, the duo behind the celebrated Michelin-starred restaurant and listening bar, Arkestra, which opened in Istanbul in 2022, opened Ritmo Zeytino, a three-month summer restaurant, bar, and artistic destination in Yalikavak, Bodrum, which marries vibrant, seasonal menus with cocktails, music and, under postcard sunsets, unrivalled views of both the coastline and the municipality. Set…